On Saturday evening, my great friends Nick, Kat, Zach and I tried our hand at making Alice Horton’s Famous Donuts. Will was there too.
The batter whipped together in no time, and I was super careful to follow the instructions to a t. Not privy to the secrets of donut-making, I was careful to avoid any obvious mistakes (such as not sifting the flour).
My best friend g. bakes by throwing all the ingredients in a bowl and mixing well. I was glad she wasn’t there to watch as I obsessively measured and sifted and remeasured and, well, I didn’t sift again. Continue Reading










